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About the event

Experience the taste of Cantonese cuisine with Holy Duck’s $58 set menu. Think a delicate steamed dim sum platter, then classic dishes like sweet and sour pork, steamed barramundi, with fresh mixed vegetables. Wind up on a sweet note with sesame balls & egg tarts. 

 

Please visit ‘go to special’ for more details and bookings. Menus, prices, dates and inclusions are subject to change.     

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