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Ecco Bistro

Newstead, Brisbane, Queensland

Restaurant
Price: $$$$
Modern Australian

About

The Haven at Newstead is now home to one of Queensland's most awarded restaurants. Head chef Philip Johnson brings years of culinary experience to the restaurant and is one of Australia's most well-known chefs. In 1997 he was awarded the highly acclaimed Remy Martin Cognac/Australian Gourmet Traveller Restaurant of the Year award for his work at E'cco Bistro. Diners will enjoy a menu of modern bistro classics in sophisticated city surrounds.

 

Lunch Friday-Saturday and dinner Wednesday-Saturday

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Experiences at this venue

E'cco Bistro Brisbane

From A$ 50.00

Event

Rangelands Outback Camp Ecco Bistro Chefs Table with Philip Johnson

Twin share $2718pp /Sole use $4082 includes accommodation, flights, breakfasts, dinners

Details

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Features

  • Private Dining Room
  • Fixed / set price available
Fully Licensed (no BYO)

Dietary

  • Gluten Free Available
  • Vegan available
  • Vegetarian available

Cuisines Modern Australian

Price Mains $30 - $40

Type Restaurant

Functions

Max capacity: 150 pax