Images courtesy of The Eate
About the restaurant
It's perfect for
fire‑kissed Mediterranean dishes in a relaxed Inner West gem.
You need to try
char-grilled seafood or meats paired with their pickled veggie sides.
Look out for
signature smoking technique and frequent praise for flavour overload.
Drawing inspiration from the Basque fire god Eate, this Dulwich Hill eatery is renowned for its charcoal-grilled specialties like spit-roasted meats, souvlaki, yiros, and tasty mezze, all served in a laid-back yet vibrant atmosphere. The Eate also boasts a curated wine list, exciting cocktails, and rotating specials that keep the menu fresh, giving you even more reasons to return time and time again.
