Father’s Day: Best Restaurants in Sydney for Dad
Father’s Day is just around the corner, and it’s time to treat the man who taught you everything from tying your shoes to mastering the perfect BBQ flip. This year, ditch the lame socks and treat Dad to a feast for a king! Whether he’s a steak connoisseur, a seafood savant, or just loves his good old fashioned pub grub, we’ve rounded up some of the best restaurants to take Dad for Father’s Day.
The Best Restaurants in Sydney to Suit Dad's Personality
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The Frequent Flyer Dad: The Meat & Wine Co Barangaroo
Ground Level, One International Tower, 100 Barangaroo Avenue, Barangaroo South, Barangaroo
It's perfect for long lunches or power dinners with a waterfront viewYou need to try the Monte wagyu or dry aged ribeye with truffle mac on the sideLook out for harbour views through floor-to-ceiling windows that do the heavy lifting on atmosphereRead moreWith three convenient locations around Sydney’s CBD – Barangaroo, Castlereagh Street and Circular Quay – The Meat & Wine Co is the perfect solution for a succulent meal this Father’s Day 2025. Particularly when you have a globetrotter Dad who is obsessed with trying the latest and greatest from all types of cuisines. Described as a premium steak restaurant that focuses on Afro-centric dining, The Meat & Wine Co is the ultimate destination for all things meat, wine and everything in between. Graze through their à la carte menu or, discover their latest dining offering, AGED, that includes the infused Australian truffle Butter AGED Southern Range Rib-Eye, served with crunchy chips or house salad.
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It's perfect for elevated Southern‑Italian feasts in an atmospheric heritage setting.You need to try the wagyu ravioli or herb‑crust lamb cutlet with beetroot purée.Look out for handmade pasta, stone‑baked pizza and honest warmth behind every dish.Read more -
It's perfect for breezy seafood feasts and cocktail sunsets by the sand.You need to try the fresh oysters or seafood platters with spritzers.Look out for beachy interiors, deck seating and that now-legendary Cronulla energy.Read moreA Cronulla favourite for 19 years, sitting right above the sands of Elouera Beach, Summer Salt is all about great food, ocean views, and that effortless coastal vibe. Our dishes bring a fresh, modern take on Australian dining, with plenty of seaside flavours to match the view. Whether it’s a long lunch, a sunset cocktail, or a special dinner by the water, Summer Salt is the perfect spot to soak up the best of beachside dining.
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The Wine & Dine Dad: 6HEAD Sydney
7-27 Circular Quay West, Bay 10 & 11, Campbell’s Stores, The Rocks
It's perfect for special occasions where you go all in on seafood and steak.You need to try the wagyu rump cap and a dozen oysters to start.Look out for the heritage waterfront setting and that million-dollar harbour view.Sydney Harbour views go hand-in-hand with one of Sydney’s best steakhouses, 6HEAD. Led by Sean Hall, 6HEAD is the ultimate destination for guests who appreciate quality seasonal ingredients, cutting-edge culinary techniques and premium wines sourced from some of the world’s best wine regions including Australia, Italy and South Africa. With six cuts of steak on offer, 6HEAD stands out with their main meal accompaniments including caviar and other raw seafood selections. Stuck on what to order? Choose from one of their three set menus which include an entrée, main and dessert. Plus, with front-row views of the Harbour Bridge and the Sydney Opera House, you’ve got the picture-perfect setting for a memorable Father’s Day.Read more -
It's perfect for A memorable night out with friends, filled with live tunes and top vibesYou need to try The wood-fired pizzas for a crispy, cheesy sharing moment over a cold bevLook out for next-level live band karaoke to bless your ears every second ThursdayRead morePull up a booth at The Duke of Enmore, where heritage charm collides with a post‑pokie world set amongst the best live music. The vibe is everything: think thrift‑framed art, beer garden greenery and a concrete bar that runs like a lifeline. Part of the Odd Culture Group, the pub is all about being local and the food is elevated classics like wood‑fired snacks, schnitty, and pizzas that double as comfort and indulgence. Ideal for late-night dining with live, loud music, The Duke of Enmore serves up low lights, electric energy and good times seven days a week.
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It's perfect for serious steaks with old-school polish and a smoky surround.You need to try a dry-aged cut that demands applause.Look out for polished leathers, white linens, and the grill’s smoky hum—pure steakhouse soul.Tucked away in the CBD, Chophouse Sydney is one of the best contemporary steak restaurants in the city. Led by Australian chef, restauranteur and mastermind Matt Moran, Chophouse excels with its range of eight, quality Australian-sourced beef cuts. Think Wagyu Rump Cap with a 7+ marble scoring from Northern Territory and a 200-day grain-fed Tomahawk from New South Wales’ Riverina, to name just a couple. On top of the impressive growing whisky collection, Chophouse boasts plenty of internationally sourced wines, scrumptious cocktails and a delightful assortment of desserts too good to resist.Read more -
It's perfect for long lunches and elegant seaside dining at Balmoral Beach.You need to try the lobster linguine or kingfish crudo.Look out for art deco charm, ocean views and white-tablecloth coastal luxury.Read moreOverlooking Middle Harbour at Balmoral Beach on Sydney's Lower North Shore, Bathers' Pavilion is the place to take visitors in Sydney. Even locals will be quietly chuffed by the elegant dining room, which exudes beachside elegance with a 1920s art deco soul. Expect a refined Mediterranean-inspired menu, with seafood the star of the menu. Savour the meal and the service, then linger for the view, the rare wines and the digestives. The adjoining Bistro serves breakfast, lunch and dinner in a more casual atmosphere. Betel Leaf, upstairs on the Terrace serves modern Thai food with dine in and takeaway choices.
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Read moreIf your dad loves getting his hands dirty in the garden, Three Blue Ducks Rosebery will feel like his kind of playground. Set inside a converted Cannery warehouse, this restaurant’s wood-fired grill and garden-curated herbs turn sustainable produce into pure flavour magic. Whether he’s into charcoal-roasted lamb or seasonal veggies roasted over coals, Dad's eco-passion meets plate perfection here. All the farm-fresh flavour, none of the dirt under the fingernails.
Don't Know What to Gift Dad for Father's Day?
A Best Restaurants gift card lets Dad choose his own unforgettable experience - whether it’s a casual lunch or something a bit fancier. Give Dad the gift of choice and delicious memories this Father’s Day, buy a Best Restaurant gift card now.