Situated in the picturesque Huon Valley, Home Hill Winery Restaurant is renowned for its locally sourced ingredients and breathtaking views over Mount Wellington. Surrounded by lush, sweeping hills, the restaurant's floor to ceiling windows gives diners the perfect vantage spot to dine with a view. The modern Australian menu is elegantly presented and features produce from the surrounding paddocks, as well as daily caught fish for a truly memorable dining experience.

Cellar Door is Now Open 7 days, 10am-5pm

Restaurant open Thursday -  Monday, 10am to 5pm

The Josef Chromy Cellar Door and Cafe is in Relbia, Northern Tasmania a short drive from Launceston. It is an idyllic spot to revel in the natural beauty of the area, as you enjoy local produce suitably matched with estate grown wines. Housed in an original 1880's homestead with an open log fire, the venue exudes a sense of tranquillity. Take the time to marvel at the surrounding vineyards and lakes as you sip on an elegant wine from premium cool climate fruits accompanied by a Modern Australian meal.

Pooley Wines is a five-star award-winning Tasmanian family winery located in the heart of Tasmania’s famous Coal River Valley, just 20 minutes from Hobart. The historic vineyard offers wine tastings, tutorials, live events as well as venue hire for weddings. Call in for a wine tasting or cheese platter and enjoy the beautiful surrounds and warm family hospitality.Cellar door open daily 10am-5.30pm

The Source Restaurant in Berriedale is filled with breathtaking elements - a vineyard setting, the stunning Museum of Old and New Art (MONA), Moo Brew beers, a stellar wine list and Philippe Lebain's contemporary French-inspired cuisine. Named after the John Olsen painting that decorates the ceiling, art plays a major influence when dining at the cultural hub of MONA with a creative flair ever present from the innovative use of ingredients to the intricate presentation of the dishes. The best way to experience The Source is to choose a five, seven or nine-course degustation menu and let the kitchen work its magic. A must visit for lovers of Tasmanian produce and art.

Take a short 18 minute drive out of Hobart's CBD to discover The French Bistro located at Riversdale Estate in Cambridge. Experience authentic French cuisine that tastes like it has been just made in a Paris Bistro kitchen paired with award-winning wines straight from the vineyards. The chef creatively infuses the classic French Bistro inspired menu with the use of Tasmanian gourmet produce to inject a locality to the menu.

Frogmore Creek Winery is located just 15 minutes from Hobart CBD and 10 minutes from Hobart Airport. A premium vineyard, with a restaurant in a rustic homestead and set amongst the stunning backdrop of the picturesque Coal River Valley. Frogmore Creek delivers exceptional quality across food, wine and service, creating the essential framework for a memorable dining experience.

Craigie Knowe Vineyard is one of the oldest wineries in Tasmania located on the east coast of Tasmania. Visit the winery and the beautiful rustic cellar door every Friday, Saturday and Sunday. Every Sunday at 12 noon  they serve High Tea where you can enjoy exceptional pastries created by renowned Xinruo Wang, pastry chef previously from Sweet Studio in Melbourne. The pastries are made to enhance both the wine and the pastry when paired together. Designed to be shared between two people. $75.00 per person includes 2 glasses of wine (as at July 2022). High recommended on your trip to Tasmania

Visit the award-winning Bangor Vineyard Shed, cellar door and restaurant in Dunalley, a 45minute drive from the city centre of Hobart. The philosophy of paddock to plate underpins the creation of the produce rich menu that features the signature locally grown oysters, mussels, abalone, and Tasmanian cheese platters. Enjoy the fresh air, picturesque vineyard surrounds and winning combination of freshly shucked oysters and wine straight from the barrel.