About the restaurant
A mere hour away from Melbourne, Fergusson Winery and Restaurant in the Yarra Valley is the perfect escape. The restaurant, which also doubles as a reception centre, offers breathtaking views of the vineyards, where the premium Fergusson Yarra Valley wines are produced. Sunday lunch is served buffet style and is inclusive of Fergusson's signature spit-roasted Charolais beef, while dinner is available for groups of ten or more.