Many Little

If you’re looking for delectable food in Red Hill on the Mornington Peninsula, you’ve found the right place! Many Little boasts a modern Asian –Sri Lankan inspired cuisine based on the authentic traditions of Executive Chef Gayan Pieris’s homeland. All dishes are made from an abundance of produce sourced directly from their Polperro Organic Farm and are infused with specific origin spices to create a riot of flavours that are truly unique to India and Sri Lanka. The dark hued and minimalist layout creates a smooth-flowing indoor-outdoor layout that delivers bar and restaurant energy in equal amounts. Many Little is a place to share. A place to indulge. A place to feel at home. After all, ​many a little makes a mickle.

Photography: Courtesy of Many Little