Images courtesy of Ming Dining
About the restaurant
It's perfect for
luxe banquets with a contemporary Chinese edge.
You need to try
the signature Peking duck or lobster tail noodles.
Look out for
golden lighting, silk textures and a very elevated yum cha vibe.
Entering from the street, be transported as you’re met with contemporary and traditional Chinese décor. The feature fishtank and glass-walled wine vault make the experience both luxurious and fun.
Head down the grand staircase to the large basement dining room to where tradition meets innovation. The Asian-fusion style menu is a true culinary adventure – from crispy spring onion pancakes to the melt-in-your mouth Ming’s mapo tofu and the perfectly balanced sweet and sour pork, there’s something for everyone to enjoy. Ming’s is perfect for indulging in a lavish banquet or simply enjoying your known favourites. Every dish is a tribute to the diverse cuisines of Asia, elevated by the finest locally sourced produce.
