Images courtesy of Marmelo
About the restaurant
Marmelo offers a contemporary Australian dining experience with a Mediterranean soul, nestled in North Sydney. The kitchen champions seasonal produce, crafting dishes like charred octopus with preserved lemon, and slow-roasted lamb with rosemary jus. The menu evolves regularly, reflecting the best local ingredients paired with bold, vibrant flavours. The wine list highlights natural and minimal intervention bottles, enhancing each course beautifully. With its clean, modern interiors and attentive service, Marmelo is perfect for relaxed dinners or special occasions, balancing a refined dining style with the warmth of Mediterranean hospitality.