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Images courtesy of Cinder

About the restaurant

Occasion dining at its best, Cinder is fire-kissed dining in Fitzroy North, set inside 150-year-old bluestone walls, where dry-aged meats meet seasonal produce cooked over open flame. Go all-in at the Chef’s Table, where there’s no menu, but a culinary journey through the craft of ageing and grilling, or settle into the main room for wood-roasted seafood, charred vegetables, and perfectly seared steaks. It’s the kind of place that celebrates casual fine dining with warm hospitality and is the perfect place for meat lovers, curious diners, or anyone drawn to bold flavour and beautiful space.