About the restaurant
Nestled in Melbourne's buzzing Docklands precinct, TAP831 is a stylish two-storey bar and restaurant celebrating the best of Victorian produce. With ingredients sourced from the Yarra Valley, Dandenongs and Mornington Peninsula, the seasonal menu blends fresh, sustainable fare with a creative twist. Diners can enjoy small plates like seared Port Phillip Bay scallops and house-made arancini, hearty mains such as King Prawn Spaghetti and Gippsland Scotch Fillet, plus indulgent desserts and superfood smoothies. With a vibrant atmosphere and a strong focus on local wine and ingredients, TAP831 is a standout destination for modern Australian dining.