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Set in a quaint Victorian terrace on Carlton's bustling Rathdowne Street, Epocha is a European inspired restaurant and bar. The dining room has a wide stone staircase, high ceilings and a view over Carlton Gardens. With Jarrod Smith as Head Chef, the Epocha kitchen's philosophy is all about sharing tasty, wholesome European dishes. There are hearty rustic dishes with Greek and English influences, plus a smattering of French fare like gourmet cheese and charcuterie.


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Price Mains $20 - $30

Type Restaurant