About the restaurant
Tanswell's Hotel offers a delicious, fire-cooked menu focused on sustainability and local produce. The menu features a variety of meats, including wild options, as well as vegetarian dishes. Popular starters include BBQ Prawns, Fried Chicken Bites, and Charcuterie Plate. For mains, guests can enjoy dishes like Butter Roasted Pumpkin & Spinach Gnocchi, Victorian Beef Strip Loin, and Wild Venison Schnitzel. Tanswell’s also offers a range of sides, including BBQ Corn and Green Salad, and indulgent desserts like Chocolate Mousse and Vanilla Bean Crème Brûlée. With outdoor seating, live music, and quiz nights, it’s a great spot to dine.