About the restaurant
Moonah Restaurant, located in Connewarre, Victoria, offers a unique fine dining experience that celebrates a deep connection to nature and its ingredients. The restaurant serves a multi-course menu of New Australian cuisine, with each season bringing a revised menu that reflects the changing surroundings. The dishes are crafted using fresh produce sourced from within a 200km radius, with 90% of the ingredients coming from within 30km. The vegetables are grown naturally on their organic farm, and wild seafood plays a significant role in the menu. The restaurant also produces a new variety of non-alcoholic beverage that combines elements of kombucha and winemaking, offering an age-worthy drink without alcohol. Dining at Moonah is an immersive experience that connects guests to the land and its bounty.