Crystalbrook Lodge

This outback luxury lodge 3 hours drive west of Cairns is a tranquil oasis overlooking Crystalbrook Lake. It is a haven for Australia’s unique flora and fauna and perfect for nature lovers who wish to explore the bush wilderness. The in-house restaurant offers an elegant dinner setting with superb lakeside views and a contemporary menu featuring local produce from the Atherton Tablelands. Signature foods include the wild barramaundi, often caught by the chef himself, which comes from the Gulf of Carpentaria and the native Davidson Plum, which hails from the rainforest and is used to make jam.