About the restaurant
Set within Hobart’s Shoreline Hotel, the Dining Room and Lounge Terrace offers classic Australian dining in a stylish, coastal setting. The menu highlights fresh Tasmanian ingredients with dishes like grilled salmon with lemon butter, slow-cooked lamb rump, and pumpkin and ricotta ravioli. Large windows overlook the River Derwent, and the spacious terrace is perfect for alfresco dining. With attentive service, a children’s menu, and a relaxed, contemporary fit-out, it’s ideal for both casual meals and celebratory occasions. A well-stocked bar complements the menu with local wines and craft beer.