Images courtesy of Yamashita Hobart
About the restaurant
Yamashita Japanese in Hobart offers a gastronomic journey that pays homage to Japan's rich culinary heritage. Named for its spot “below the mountain,” a nod to Mt Wellington, the restaurant serves traditional Japanese dishes with a modern Tasmanian twist. Think silky sushi, fresh sashimi, crisp tempura and hearty ramen, all crafted from local, seasonal ingredients. It’s a place where precision meets generosity, and every bite balances authenticity with a touch of playful local flair.