Images courtesy of Harvest Kitchen
About the restaurant
Boutique vineyards cannot always support cellar doors, so Artisans of Barossa had a bottler of an idea. They selected seven of the region's smaller producers, and proudly showcase their wine. The Harvest Kitchen is on board with a seasonal, communal menu crafted to compliment these drops. Share plates of spice-fried chickpeas and ancient grain salad with vache cow curd, while soaking in stunning views of vineyards and valleys.