FARM EATERY
Barossa Valley, South Australia

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Of Maggi Beer royalty, younger daughter Elli, has created an elegant, expansive restaurant and ‘experience’ space called The Eatery. As one would expect, the menu features nothing but the best; think fresh pasta, house smoked fish, cultured butter and homemade ciabatta, to name a few. For an unforgettable visit, opt for the “trust us” chef’s selection, featuring a three-course menu carefully curated by chef Tim Bourke. The event space is also home to the Barossa’s first craft gin-making school.


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Not Accepts Best Restaurants Gift Card
Not Accepts Best Gift Certificates
Opening Times
 
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Breakfast
 
 
 
 
 
 
 
Lunch
 
 
 
 
 
 
 
Dinner
 
 
 
 
 
 
 

General info

Address:

Pheasant Farm Road,
Nuriootpa SA 5355

Suburb:

Nuriootpa

Contact:

Cuisine:

Modern Australian

Price Range:

$$$$ ~ $$$$

License:

Fully Licensed (no BYO)

More info

Specials & Events

This restaurant has not scheduled any event.

Functions

FUNCTION MENU
Please contact the restaurant for further information.
MAX SEATING
n/a

Features

Cooking school
Country Venue
Parking
Private Dining Room
Suitable for Functions
Suitable for Groups of 10
AWARDS
This restaurant does not have any awards.

Reviews

CHEF RECOMMENDATIONS
This restaurant has not being recommended yet.
USER REVIEWS
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