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Images courtesy of Samurai Teppanyaki House

About the restaurant

It's perfect for birthday dinners with flair, flames and flying utensils.
You need to try the wagyu beef teppanyaki cooked right in front of you.
Look out for the theatrical chefs flipping eggs, jokes, and knives with precision.

This no-fuss Teppanyaki House in Adelaide's suburb of Hyde Park offers a fun Japanese-style grill and an interactive dining experience. The service is efficient, akin to the military nobility after which the restaurant is named, Samurai. The menu lists tempura, sushi and a selection of sake, Japanese beer and plum wine to compliment your meal.