About the restaurant
It's perfect for
charcoal-fired fine dining with a global twist in a heritage setting
You need to try
the chef’s tasting menu featuring smoky meats and seasonal South Australian produce
Look out for
the open kitchen’s custom charcoal grill that infuses every dish with rich, smoky flavours
Housed in a restored 1920s heritage building, OZIN brings refined, charcoal-fired dining to Adelaide’s East End. The menu heroes seasonal local produce with global influence, while the wine list showcases top regional drops and cocktails crafted with native botanicals. Warm, elegant and designed for connection, OZIN suits everything from romantic dinners to special celebrations. With its mix of sophistication and comfort, this is a dining experience made to linger over - especially with a glass of wine in hand.
Photography: Courtesy of OZIN Restaurant