About the restaurant
The Summertown Aristologist is an unpretentious, community-driven cellar door in the Adelaide Hills. The team pride themselves on serving 100% organic wines, sourced from winemakers committed to producing wine without filtering, fining or heat treatment and minimal sulphur additions (<20ppm) and preferably none - 'vin nature'. Grazing plates, which showcase their garden’s vegetables, are the focus of the menu, with sourdough bread and butter all made in house.