About the restaurant
Red’s Kitchen & Bar, located in Sanctuary Cove on the Gold Coast, offers a modern dining experience steeped in classic tradition. The restaurant’s menu celebrates nostalgic dishes like Chateaubriand, bourbon pepper steak, Beef Bourguignon, Steak Tartare, and confit duck, each with a refined contemporary twist. Guests can explore an extensive wine list, especially rich in red varietals, thoughtfully curated to complement the menu. Set against the glamorous waterfront of Sanctuary Cove with views of luxury yachts, Red’s Kitchen & Bar delivers a sophisticated atmosphere where patrons can savour exquisite food alongside expertly crafted cocktails like Old Fashioneds and Negronis.