About the restaurant
Tillerman delivers an elegant seafood experience on Brisbane’s Eagle Street Pier, blending coastal European influences with Queensland’s finest local catch. Set against the backdrop of the Story Bridge, diners can savour dishes designed for sharing, such as fresh oysters, Moreton Bay bugs, and a fragrant Bouillabaisse. Signature offerings like Salt-Baked Murray Cod and Tropical Painted Lobster from North Queensland elevate the experience, while a curated wine list and bespoke cocktails round out the offering. With its stylish yet laid-back vibe, Tillerman is perfect for those seeking a refined riverside meal with a touch of indulgence.