About the restaurant
Located in the stunning surrounds of Chiswick Gardens in Woollahra, CHISWICK is the mastermind of Matt Moran, with kitchen lead by Head Chef Taylor Cullen. The menu embraces a simple approach with a range of dishes from seafood to Matt Moran's famous lamb designed for sharing. The menu features produce predominantly from local suppliers and the CHISWICK kitchen garden, with many dishes utilising the kitchen's custom-built wood fire oven.
Events and specials
Easter Weekend at Chiswick Woollahra
Varies-please see the website link on this listing
Mother's Day at Chiswick Woollahra
$175pp an $30pp child (12 years and under)