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Chiswick Woollahra

Woollahra, Sydney, New South Wales

Restaurant
Rated 3.0 out of 5 from 3 reviewsClick to see review details
Price: $$$$
Modern Australian, Seafood

About

Located in the stunning surrounds of Chiswick Gardens in Woollahra, CHISWICK is the mastermind of Matt Moran, with kitchen lead by Head Chef Francois Poulard. The menu embraces a simple approach with a range of dishes – from seafood to Matt Moran's famous lamb – designed for sharing. The menu features produce predominantly from local suppliers and the CHISWICK kitchen garden, with many dishes utilising the kitchen's custom-built wood fire oven.

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Event

Chiswick Woollahra 10th Birthday Celebrations

Lunch & dinner Tuesday-Sunday during May

10th Birthday Collective Menu | $90 per person 

Details

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Features

  • Private Dining Room
  • Romantic
Fully Licensed (no BYO)

Cuisines Modern Australian, Seafood

Price Mains $30 - $40

Type Restaurant

Reviews

3.0

Great restaurant and great fun with the return to unfussy, unpretentious group dining. The roast lamb and chook are standouts, and the crab slider is awesome.

Greggo

Jul 2012

Well done guys! Great atmosphere, excellent service and great food! I had the Orecchiette, tomato,basil, pine nuts & parmesan and thoroughly enjoyed every mouthful however a little more would have been nice. Will definitely be back!

Deb

Mar 2012

Moran & co has done a fine job! The atmosphere is warm and comfortable. The food delicious, especially the milk chicken starter. A slightly bigger menu would help those who were not seafood lovers - I more or less had to order the steak for the main or order a shared main. Only real criticism was the two rows of tables along the windows are all too close together. Just move them another 6 inches or so further apart.

Paul

Mar 2012