Images courtesy of Garaku
About the restaurant
It's perfect for
immersive Japanese‑fine‑dining nights when you want theatre, precision and absolute attention to ingredients.
You need to try
the Kaiseki set‑menu(s), short or long, showcasing seasonal artistry under Chef Derek Kim.
Look out for
the “MISE‑EN‑SCENE” pixel‑panel artwork, intimate 16‑seat Chef’s table, and service revealing each course’s ritual.
Garaku offers a contemporary take on Kaiseki dining, where each dish is a harmonious performance — an ode to the venue’s namesake, inspired by the classical music once played at the imperial court and shrine. At Garaku, tradition meets innovation across every course, with seasonal ingredients reimagined through a modern lens. Whether you're seated at the intimate 16-seat Chef’s Table, tucked into a cosy corner, or enjoying a private dining room, Garaku delivers an immersive and artful experience that captures the spirit of Kaiseki in a distinctly contemporary way.
