About the restaurant
There is something divine in the pilgrimage for the perfect Sunday morning café. You know you have found enlightenment at Baffi & Mo when the blessed sourdough bread is licked with house-made preserves, or topped with ricotta, fresh strawberries, drizzled in passionfruit pulp and dusted with sugar. Baffi & Mo do more than breakfast though, with lunches such as niçoise salad with hot smoked ocean trout, or a sandwich of confit duck with chestnut puree. This little Redfern café is a brilliant place to while away your Sundays well into the mid week.