About the restaurant
If you're looking for a late-night dining option in Kings Cross that doesn't involve kebabs and pies, head straight to Friggitoria. Actually, Italian street food is good at any time of the day because Neopolitan Chef Flavio Tosolini brings you hot, gooey arancini, deep fried pizza dough and freshly crumbed calamari. Everything is bite-sized and comes in paper cones so you can eat in the dining room or on the run.