Our Top Picks
Top 10
Be Inspired
Top 10


Potts Point, Sydney, New South Wales

Price: $$$$ - $$$$
Bar snacks, Mexican


Chula brings colour and life to Potts Point as well as exceptional Mexican cuisine. The restaurant’s terracotta tones, faded photographs of Mexican scene, vintage cupboards, agave plants and religious motifs all add to the atmosphere. Run by Peter Lew and Nicole Galloway (Fei Jai, Barrio Cellar, and the late Barrio Chino), who have fallen for the bright, bold, bright cuisine and culture of Mexico. Enjoy your meal inside and outside seating under the black wicker lampshades overhead.


Gift Card Eligibility

Best Restaurants Gift Card

Not accepted


  • Fixed / set price available
Fully Licensed (no BYO)

Cuisines Bar snacks, Mexican

Price Mains under $20, Mains $20 - $30, Mains $30 - $40

Type Restaurant