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Images courtesy of Bistro Rex

About the restaurant

It's perfect for a French-ish feast in one of Sydney’s most stylish ’burbs.
You need to try the steak tartare or crab omelette with bisque butter.
Look out for marble counters, golden light and a slick all-day wine list.

There is something alluring and charming about French bistro-style restaurants, and Bistro Rex in Sydney's Elite suburb of Potts Point is no exception. It is a journey through Paris and the former French colonies utilising Australia's best produce and native ingredients. Designed with copper trimmings inside and out, the space is chic and inviting and also a place where even the four-legged friends are invited. The menu focuses on a concise but definitive menu of classic French dishes created with high-end quality produce. Wine lovers will enjoy the wine list, which is a bespoke collection of Australian, French and other world-leading varieties.

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Restaurant mentions