About the restaurant
Pistou is a cosy French Mediterranean neighbourhood bistro and wine bar inspired by Provence, serving good food, good wine, and good times. Open Tuesday to Thursday from 5.30pm till late, it offers charcuterie, cheeses, and seasonal plates such as steak tartare, mussels poulette, burrata, duck breast, and wild mushroom farfalle. Sandwiches include jamon pistou, croque monsieur, and raclette baguette. Weekly specials feature Tuesday mussels and wine, Saturday champagne, and Sunday bottomless drinks with grazing plates. The wine list celebrates local and European producers, with a feed-me menu available for those ready to get “Pistoued.”