About the restaurant
Schembrae’s at Kurrajong is a Mediterranean restaurant offering warm, homely dining with stunning views over the Hawkesbury Valley. Located just over an hour from Sydney, it serves authentic dishes made with locally sourced produce. Highlights include slow-cooked Andalusian style chicken, spicy Maltese octopus stew, and tender braised beef cheeks. The menu also features vegetarian and gluten-free options, alongside a signature platter of traditional Maltese delicacies. Guests can enjoy local beers, wines, and cocktails in indoor or courtyard seating.