Images courtesy of Osteria di Russo and Russo
About the restaurant
Osteria di Russo and Russo is run by father and son team Pino and Marc Russo, formerly of Bridge Room in Sydney's CBD. The restaurant is a pointed mix of traditional and modern - with decor similar to the trattria's of the 1970s but serving intricate, creative share plates, you'll be pleasantly surprised by the creativity and quality of the menu and service.