Zimzala means ‘sand between your toes', and that's pretty much what you'll experience at this beachside perch. The interior is cool and elegant, with white furnishings and wide bay windows giving a relaxed beachy ambience.
FOOD & BEVERAGE
The menu at Zimzala is primarily Modern Australian, with an Asian-fusion twist. Dine on the likes of crispy salt & pepper soft shell crab with char grilled chorizo, roasted tomatoes, rocket and mint salad and harissa dressing, to red curry spiced corn fed chicken breast with coconut rice, capsicum salsa and asian herb salad. The wine list consists primarily of Australian drops that are well-priced by the glass, with a few bottles from France, Italy and New Zealand. Set menus are given for parties over 10 people.