KOI DESSERT BAR
Sydney, New South Wales

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Reynold Poernomo impressed professional chefs with his fantastical desserts on MasterChef 2015 and he's teamed up with his brother, Indonesian MasterChef judge Arnold Poernomo to create Poernomo’s Koi Dessert Bar. The eatery is set inside the hip Central Park development at Chippendale and its two-tiered space is divided into a ground floor patisserie-style cafe and a lounge and bar area situated above. The Asian-inspired menu offers savoury and sweet fine dining dishes and impressive cocktails.
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Not Accepts Best Restaurants Gift Card
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Not Accepts Best Spas Gift Card
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Not Accepts Best Gift Certificates
Opening Times
 
M
T
W
T
F
S
S
Breakfast
 
 
 
 
 
 
 
Lunch
 
 
 
 
 
 
 
Dinner
 
 
 
 
 
 
 
Cakes & Coffee: Tue-Sun 10am-10pm
DInner: Tue-Sun 6-10pm

General info

Address:

42 - 44 Kensington St
Chippendale NSW 2008

Suburb:

Chippendale

Contact:

Cuisine:

Asian, Bakery, Cafe
Check weather

Price Range:

$$$$ ~ $$$$

License:

Fully Licensed (no BYO)

More info

Specials & Events

This restaurant has not scheduled any event.

Functions

FUNCTION MENU
Please contact the restaurant for further information.
MAX SEATING
n/a
FUNCTION ENQUIRY

Features

Bar / Wine Bar
Fixed / set price available
High Tea / Tearooms
Outdoor Dining
Something Different
AWARDS
This restaurant does not have any awards.

Reviews

CHEF RECOMMENDATIONS
This restaurant has not being recommended yet.
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