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KOI DESSERT BAR
Sydney, New South Wales
Reynold Poernomo impressed professional chefs with his fantastical desserts on MasterChef 2015 and he's teamed up with his brother, Indonesian MasterChef judge Arnold Poernomo to create Poernomo’s Koi Dessert Bar. The eatery is set inside the hip Central Park development at Chippendale and its two-tiered space is divided into a ground floor patisserie-style cafe and a lounge and bar area situated above. The Asian-inspired menu offers savoury and sweet fine dining dishes and impressive cocktails.
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General info
Address:
42 - 44 Kensington St
Chippendale NSW 2008
Suburb:
Chippendale
Contact:
display phone
Tel:
+61 2 9212 1230
Cuisine:
Asian, Bakery, Cafe
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Price Range:
$
$$$
~
$$
$$
License:
Fully Licensed (no BYO)
More info
Specials & Events
This restaurant has not scheduled any event.
Functions
FUNCTION MENU
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MAX SEATING
n/a
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Menus
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Features
Bar / Wine Bar
Fixed / set price available
High Tea / Tearooms
Outdoor Dining
Something Different
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This restaurant does not have any awards.
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