Eastside Bar & Grill
Chippendale, Sydney, New South Wales
About
Located in the heritage listed warehouse The Old Rum Store on Chippendale’s buzzing Kensington Street, Eastside Bar & Grill pays homage to the upmarket dining destinations in New York including the famous meatpacking district. The finest cuts of meat have been dry-aged in-house, along with fine cuts of market fish and prepared on the beautiful Parrilla custom built open wood-fire grill. Executive Chef Arnolfo Raimondi delivers an experience for diners along with unique and distinctive flavours.
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The Butchers Banquet at Eastside Bar & Grill
Every Wednesday 6pm
$90 pp
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Tomahawk Tuesdays at Eastside Bar & Grill
Tuesdays from 6pm
$98
Details
Cuisines Steakhouse, Seafood, Woodfired Cooking
Price Mains $20 - $30, Mains $30 - $40, Mains over $40
Type Bar, Restaurant