Chippendale, Sydney, New South Wales
Chippendale’s A1 Canteen, Automata’s more-approachable spinoff, delivers grown-up sandwiches, pimped-up eggs and artisan coffee. Created by Clayton Wells, the casually chic canteen is located right opposite its older sister on Kensington Street. With salt beef sourdough sandwiches and roasted lamb shoulder with tahini yoghurt, this is work day lunch fare at its best.
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- Outdoor Dining
Cuisines Modern Australian
Price Mains under $20, Mains $20 - $30, Mains $30 - $40