Bea

On the middle level of Barangaroo House, Matt Moran’s Bea Restaurant delivers fuss-free fine dining in sophisticated surrounds. With indoor and outdoor seating and an open, elegant restaurant space seating up for 180 people, Bea can be as formal or casual as you desire. The menu, centred around the wood-fire grill, is dotted with native ingredients and the team execute tweezer-free bistro style dishes. If you live by the motto: go hard or go home, the chef’s menu has your name on it (requires a minimum of four people). Dietary requirements are all catered for, just notify the restaurant in advance.