Become a Best partner Swap to NZ

About the restaurant

The salmon pink frontage of Bistro Boulevarde restaurant has warmed Avalon village for as long as most people can remember. It has withstood the busy summers when holiday houses are rented out to city folk happy to eat out every night, and the frosty winters when the majority of diners are locals in need of a delicate coq au vin or a warming rack of lamb with mustard.