About the restaurant
A cosy and vibrant spot inspired by Nonna’s table, NORMA celebrates the art of sharing simple, rustic dishes with heart. The menu features hand-made semolina pastas like pappardelle with chicken ragu and linguine with clams, alongside flavour-packed antipasti including polenta chips with oregano mayo, calamari with nduja vinaigrette, and buffalo mozzarella with dried kalamata. Seasonal vegetables, comforting small plates, and a touch of coastal Italian soul flow through every dish. Wines are thoughtfully selected, championing Australian producers, with a mix of classic reds, skin-contact whites, and local prosecco. Cocktails and spritzes complete the warm, easygoing dining experience.