Barrel & Larder @ Ross Hill Wines
Central West, New South Wales

Not Accepts Best Restaurants Gift Card
Accepts Best Gift Certificates


134 Wallace Lane
Orange NSW 2800





Modern Australian, Shared Plates



+61 2 6365 3223

Price Range:

$$$$ ~ $$$$


Fully Licensed (no BYO)

Opening Times

Food and Wine courses: Bi monthly by reservation only
Cellar door & tasting plates: Daily 10.30am-5pm
The Pantry: Saturdays on non cooking school dates

Location Details

One of Orange’s leading wineries, Ross Hill, is home to Barrel and Larder, an interactive cooking and wine school. Classes cater for up to 12 people, and guests are encouraged to ask questions as the chef talks through his cooking. Guests will also learn wine and food matching or get tips on how to source the best regional produce by one of Orange’s revered local chefs or producers. Following the class, the chef and group sit around the kitchen table to enjoy the delicious fare prepared – matched with Ross Hill’s cool climate Orange wines. Tasting plates are available at the cellar door daily and on Saturdays when a cooking class is not held you can enjoy a 2 or 3 course lunch in The Pantry, which holds up to 12 people. Orange is a 3 ½ hour drive from Sydney.

Bookings for cooking school, lunch in The Pantry and cellar door tastings are essential.
Cellar Door
Cooking school
Country Venue
Fixed / set price only
In a Winery
Suitable for Corporate functions
Max capacity
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