Cartel
Chippendale, Sydney, New South Wales
About
Bring some colourful and tasty flavour to your life at Cartel. Cartel is the latest venue to open in The Old Rum Store in Kensington Street precinct. This combined South American cocktail bar and eatery pays homage to the intense and diverse cultural and culinary makeup of South America with an extensive selection of Tacos, Cevicheria, Empanadas and Tapas, all well priced. The drinks menu has been curated by international mixologist Grant Collins (Gin Lane, Potato Head Bali, Ku De Ta/W Bali) and food by Chef Arnolfo Raimondi (Eastside Bar & Grill and Gavroche Chippendale).
Lunch Thursday-Sunday and Dinner Monday-Saturday
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Bottomless Tacos Tuesdays and Wednesdays at Cartel
Tuesday evenings from 4.30pm until 19 December
$29
Bottomless Brunch at Cartel
Saturdays & Sundays between 12pm-3:30pm for 90 minutes
$68
Details
Cuisines Mexican, South American, Tapas/small plates
Price Mains under $20
Type Restaurant