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World Whisky Day with Benriach at Kid Kyoto

17-19 Bridge Street, Sydney CBD, NSW 2000
Event has ended

About the event

Malcolm Gandar from Brown Forman who will be guiding you through a tasting of Kid Kyoto favourite brand. Enjoy a specially curated set menu for lunch by Head Chef Rhys Watson-Lamb alongside 4 expressions of Benriach whisky.

Bookings are required, please visit the website link on this listing for more info.