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About the event

Lotus Dumpling Bar Circular Quay has created a menu featuring salmon sashimi, wok-fried prawns, jade prawn dumplings, steamed scallop and 7-spice calamari, finished with a decadent white chocolate mousse. Gluten-free options available for a truly memorable evening.

 

Please visit ‘go to event’ on this listing for more details, including the menu and bookings

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