Sunday Seafood Long Lunch at La Belle Vie


Indulge in classic French flavours and a culinary journey at La belle Vie's Seafood Long Lunch!
Expect a menu created by French Head Chef Samuel Perrin featuring featuring
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5-Course degustation menu including half a lobster tail & live music: $145 per guest (+booking fee)
Along with live jazz and this will be a fabulous Sunday!
Please visit the website link on this listing for more details and bookings.