Single Vineyard Release Dinner at Bimabdgen Palmers Lane

Join the Bimbadgen team at the Palmers Lane Venue for an evening tasting new release wines with Chief winemaker Richard Drone. Esca Executive Chef Keira Madaley has created a menu to match with these wines perfectly.

FIRST COURSE red spot whiting fillet | fennel & citrus escabeche | charred shishito peppers | shiso                      SECOND COURSE mushroom pearl barley risotto | madeira braised shiitake | rainbow chard | 63C poached egg      THIRD COURSE wagyu bavette MB4+ | confit tomato | black pudding | bois boudran sauce                                          SIDES truffled mash, brussel sprouts | agro dolce chorizo, honey roasted pumpkin | goats fetta | pepitas                        FOURTH COURSE dark chocolate cremeux | caramel | peanut praline | nougat gelato

Please refer to the website link on this listing for more information about Bimbadgen, and make your bookings very soon for this exciting event.