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About the event

Celebrate the end of 2025 with a very exciting set menu featuring dishes made with only fresh, seasonal ingredients. Indulge in Torched Yellowfin Tuna Ceviche. Grilled Wagyu 9+ Flank with Salsa Verde. Three Milk Cake with Yellow Peach and Passionfruit. And more.

 

Please visit ‘go to event’ on this listing for more details, including the menu and bookings. 

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