Melbourne Cup and Oaks Day at Beverly Rooftop

Beverly Rooftop, and G.H Mumm have joined forces this Melbourne Cup and Oaks Day to bring you a four course lunch, served with panoramic views over Melbourne and all the fun of the races. Head Chef David Ball has created a menu with dishes including Koo Wee Rup asparagus with Beverly dressing and Galotyri, a bluefin tuna crudo, and southern fried lobster with fried lobster roll.  G.H bubbles will be available, screens to bring you all the action from the track, G.H. Mumm Best Dressed prizes and more. After lunch, the Beverly Bar will keep the mood going with DJ's and that sunset over Melbourne.     

Please visit ‘go to event’ on this listing for more details, including the menu and bookings