About the restaurant
Patissez offers a vibrant menu combining Veneziano coffee, brunch favourites, tacos, and shakes, all served with flair. Highlights include ricotta hotcakes with honeycomb butter, the popular avo smash with Danish feta, and indulgent pulled pork benedict. The menu also features creative tacos, loaded breakfast burgers, and daily specials, complemented by a variety of freshly squeezed juices and specialty coffees. With an array of sweet treats like crème brûlée donuts and New York-style cookies, Patissez provides a lively spot for brunch lovers seeking quality and flavour.